Sieraków Superior

Dwór Sieraków Superior is produced on the basis of an old recipe from the Lesser Poland region, associated with the Sieraków estate. Grain spirit is complemented by the flavours of the Polish countryside: apple and plum distillates as well as wild rose, raisins, vanilla and oats. The result is a combination of the clarity of pure vodka with a gentle touch of fruit. The Jastrzębiec Coat of Arms appears on the wooden stopper.

Tasting notes

Nose: first are the aromas of flowers and malt, with herbs, fruit, grapes, nuts, grain, apples and plums emerging later
Palate: rounded, slightly sweet and fruity
Finish: long and soft with a creamy texture

Brand name: Sieraków Superior | Volume: for EU market 0.5 litre and 0.7 litre ∙ for US market 0.75 litre | Alcohol content: 40%
Ingredients: rye Polish spirit, plum and apple distillates, wild rose, vanilla, oats and raisins
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Awards

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2015 Superior International Wine & Spirit Competition in LondonBronze medal

Superior

International Wine & Spirit Competition in London
Bronze medal

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2018 Superior Warsaw Spirits CompetitionSilver medal

Superior

Warsaw Spirits Competition
Silver medal

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2018 Superior 9. Annual New York International Spirits CompetitionSilver medal

Superior

9. Annual New York International Spirits Competition
Silver medal

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2018 Superior 9. Annual New York International Spirits CompetitionPoland Vodka of the Year

Superior

9. Annual New York International Spirits Competition
Poland Vodka of the Year

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2018 Superior International Wine & Spirit Competition in LondonSilver medal

Superior

International Wine & Spirit Competition in London
Silver medal

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2019 Superior Spirits Selection by Concours Mondial de BruxellesSilver medal

Superior

Spirits Selection by Concours Mondial de Bruxelles
Silver medal

Serving suggestion

traditionally, we drink straight vodkas chilled but Sieraków Superior is the only vodka in the world that makes you go "mmm!" when sipping it neat, even at room temperature...it can be served in tulip-shaped tasting glasses or traditional cognac glasses which concentrate the aromas

Food pairing

apples and plums, dried fruit, delicate meat and fish

Breakfast at Sieraków

50 ml of Sieraków Superior
20 ml of lemon juice
1–2 teaspoons of orange marmalade
orange for decoration

Sieraków Elderflower

50 ml of Sieraków Superior
20 ml of elderflower syrup
½ lemon – cut into quarters
2 strawberries – cut into pieces

Sieraków Martini Rose

50 ml of Sieraków Superior
10 ml of Martini Bianco or Extra Dry
10 ml of rose syrup
rose petals and edible beads for decoration

See more

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